ByTom
I’ve been hearing a lot about the all-grain “brew in a bag” (BIAB) style of mashing. I’ve held off for awhile but finally made the plunge. I’ve been all-grain brewing for a while now (videos: Mash Tun, Grain Mill) and have all the equipment needed, but I wanted to try a little something new. It…
ByTom
I recently made a stout for Thanksgiving. I took inspiration from a BrewingTV episode when Chip took a chocolate stout and freeze distilled (jacked) it. While making this stout itself, I decided to make a 6 gallon batch rather than a 5 gallon batch with the intent of doing the same. On keg day, a mere…
ByTom
This past Sunday marked a year since I’ve been brewing. I just want to tell you first and foremost it has been a great year. Homebrewing beer has been so rewarding for me on so many levels.
ByTom
During this past summer I switched up to an all-grain set-up which made me really think about getting a larger brew kettle than I already had. Truth be told, my ‘brew kettle’ was a 7 gallon turkey fry pot that served me well for the first 6 months of my brewing. Please note, the price…
ByTom
Today I started off the new year with a few things that, over the long haul. will make my homebrewing more cost-effective and more flexible. I bought some items in bulk. Buying in bulk will save money and also provide me with the chance to brew when I want to, since I’ll have a number…
ByTom
I’ve been wanting to create a “Grain To Glass” video for some time now. This was the first time I’ve truly built a recipe from scratch. I was inspired after tasting a cinnamon stout. The cinnamon flavor was ‘on the fence’ with that sweet taste and the hot taste of cinnamon. [youtube=http://www.youtube.com/watch?v=JSj0sYy8DV8] For some reason…
